Drink Menu

Water Moccasin
Crown Royal
Peach Schnapps
Grand Marnier
House Made Sour

Regalia’s Paloma
Codigo 1530 Blanco Tequila
San Pellegrino
Grapefruit
Club Soda

Blueberry Mint Margarita
Codigo 1530 Rose Tequila
Grand Marnier
Grenadine
Lime Juice
Fresh Blueberries
Fresh Mint

Twisted Ozark
360 Mandarin Vodka
Blue Curacao
Orange Juice
Pineapple Juice

Regalia Rum Punch
Rum Haven
Bacardi Pineapple Rum
Lemonade
Blue Curacao

Missouri Mule
360 Vodka
Barritt’s Ginger Beer
Lime Juice

Skinny Margarita
Tres Agaves Organic Margarita Mix
Tres Agaves Blanco
Tequila
Fresh Lime

LOTO Lemonade
Fresh Lemon Juice
Russell’s Reserve Small Batch Bourbon
Grand Marnier
Club Soda

Tropical Paradise
Rum Haven
KeKe Key Lime Liqueur
Pineapple Juice
Grenadine

Small Batch Bourbon Flight
Basil Hayden, Woodford Reserve, Bakers, Elijah Craig, Bookers, Russell’s Reserve, Eagle Rare

Single Malt Scotch Flight
Glenlivet, Glenfiddich, Glenmorangie, Macallan, Dalmore

Irish Beer Flight
Jameson, Jameson Caskmates, Jameson Stout, Jameson Black Barrel, The Irishman

Codigo 1530 Tequila Flight
Codigo Blanco, Codigo Rosa, Codigo Reposado, Codigo Anejo

Premium Tequila Flight
Casamigos Anejo, Codigo Rosa, Codigo Reposado, Codigo Anejo

Mule Flight – Choose Four
Missouri Mule, Strawberry Mule, Irish Mule, Mexican Mule, Haven Mule, Kentucky Mule, Blueberry Mule, Dark & Stormy, Blood Orange Mule, Vanilla Mule

Royal Regalia Martini
360 Sorrento Lemon Vodka
Blue Curacao
Lime Juice
Cranberry
Sugar Rim

Mango Tango
Signature Pineapple
Infused Vodka with Island Oasis Mango

MinTini
360 DBL Chocolate Vodka
White Chocolate Godiva
Crème De Menthe
Island Oasis Ice Cream

Cherry Cheesecake
360 Bing Cherry Vodka
360 Madagascar Vanilla Vodka
Cranberry Juice

Pineapple Infusion
Signature Pineapple Infused Vodka

Island Tini
Island Punch Schnapps
360 Sorrento Lemon Vodka
House Made Sour

Lemon Drop
360 Sorrento Lemon Vodka
Grand Marnier
Lemonade
House Made Sour

Key Lime
360 Madagascar Vanilla Vodka
Keke Key Lime Liqueur
Pineapple Juice
Lime Juice
Pina Colada

Passiontini
Tito’s Handmade Vodka
Grand Marnier
Fresh Passion Fruit

Tropitini
Bacardi Limon
Tito’s Handmade Vodka
Blue Curacao
Pineapple Juice

Made Fresh to Order

Rum Runner
Regalia’s Take On The Classic

Blue Hawaiian
RumHaven Coconut Rum
Blue Curacao
Island Oasis Pina Colada
Pineapple Juice

Caribbean Daze
Island Oasis Raspberry
Island Oasis Pina Colada
RumHaven Coconut Rum

Bananas Foster
Captain Morgan Spiced Rum
360 Madagascar Vanilla Vodka
Butterscotch Schnapps
Island Oasis Banana

Early Bird
Avion Espresso Tequila
Baileys
Amaretto
Island Oasis Ice Cream

Frozen Bellini
Island Oasis Raspberry
Orange Juice
Peach Schnapps
Topped off with Champagne

Frose’
Wycliff Rose
Champagne
360 Vodka
Grenadine
Fresh Strawberries

Raspberry Lemonade
Island Oasis Raspberry
360 Sorrento Lemon Vodka

Wine List

MOSCATO

ST SUPERY MOSCATO “NAPA VALLEY”
Bright flavors of peach and nectarine

CAPOSALDO MOSCATO “VENETO, ITALY
Delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate.

DOMINO MOSCATO “CALIFORNIA”
White Peach, honeyed nectar and orange blossom.

ROSE

FABRE ROSE “PROVENCE, FRANCE” 
Lush mid-palate and a bit of raspberry and pine on the finish.
Pairs well with the Fresh Natural Sea Scallops

KENWOOD WHITE ZINFANDEL YULUPA “CALIFORNIA” 
Red berry, citrus and melon flavors.

SPARKLING

TAITTINGER BRUT LA FRANCASIE “CHAMPAGNE, FRANCE” 
Flavors of fresh fruit and honey on the palate.

STEORRA BRUT “RUSSIAN RIVER” 
Flavors of lemon sherbet, luscious cream, subtle toastiness, and a fresh finish.
Pairs well with the Fresh Natural Sea Scallops

FREUXEBET BRUT BLANC DE BLANCS “CATALONIA, SPAIN”
Granny Smith apples, lemongrass, brioche and vanilla crème resolve with lively mineral notes into a well-balanced finish.

PETITE SYRAH

CATNYS GRABD DYRUF “SUISAN VALLEY”
Broad, smooth and weighty, then springs into gear with rich harmonious tannins

CABERNET SAUVIGNON

CAKEBREAD CABERNET SAUVIGNON “NAPA VALLEY”
Deeply concentrated, black fruit flavors bolstered by bright acidity and well-structured tannins.

CAYMUS CABERNET SAUVIGNON “NAPA VALLEY”
Layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.

QUILT CABERNET SAUVIGNON “NAPA VALLEY”
It is rich and satisfying with chocolate brownie, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance on the palate. Pairs well with the Porterhouse.

JUSTIN CABERNET SAUVIGNON “PASO ROBLES”
Dry, moderate plus bodies, with ripe red and black cherry, and blackcurrant fruit joined by vanilla and cinnamon spice notes on the entry.

SILVER PALM CABERNET SAUVIGNON “NORTH COAST”
Flavors of black cherry, spice, and oak with round firm tannins lead to a soft, silky, lingering finish.

DECOY CABERNET SAUVIGNON “SONOMA COUNTY”
Juicy, bright fruit flavors are framed by rich, refined tannins that carry the wine to a satisfying finish.

SEBSTANI CABERNET SAUVIGNON “ALEXANDER VALLEY” 
A full mouthfeel of dark fruit, clove spice, and leafy characteristics accentuate this elegant Cabernet.
The Tannins are ripe and round.

HAHN CABERNET SAUVIGNON “CALIFORNIA” 
Rich and robust, chewy tannins frame flavors of blackberry and blueberry leading to a smooth, opulent finish.

LOUIS MARTINI CABERNET SAUVIGNON “SONOMA COUNTY” 
Concentrated flavors including wild berries, plum, licorice, and mocha.

KENWOOD CABERNET SAUVIGNON YULUPA “CALIFORNIA”
Deep in color with rich, ripe fruit flavors.

DOMINO CABERNET SAUVIGNON “CALIFORNIA”
Blackberry, black cherry, and violet with flavors of jammy black fruit compote with notes of clove and spice.

SHIRAZ/SYRAH

YANGARRA SHIRAZ “MCLAREN VALE, AUSTRALIA”
Dense and layered shiraz with loads of ripe fruit yet remains vivid and lively. Full body, velvety tannins, and a long, savory finish.

BOOM BOOM SYRAH “COLUMBIA VALLEY, WASHINGTON”
Explosive aromas, Spice, blueberry and a strong sense of place…Washington state. 
Mouth-filling and rich.

MALBEC

ZUCCARDI MALBEC JOSE ZUCCARDI “YALLE DE UCO, ARGENTINA” 
Suave and finely textured, with an engaging minerality to the dark plum, red currant, and dried blackberry flavors.

TRIVENTO MALBEC GOLDEN RESERVA “MENDOZA, ARGENTINA”
The wine is elegant and powerful on the palate with velvety tannins.

KAIKEN MALBEC ULTRA “MENDOZA, ARGENTINA”
Fresh, complex, and persistent with fruit notes and subtle spicy undertones of rosemary, thyme, and dry flowers.

MERLOT

THORN MERLOT “NAPA VALLEY”
Elegant balance with flavors of black plum and anise, along with hints of grilled rosemary and toasted oak.

FREEMARK ABBEY MERLOT “NAPA VALLEY”
Depth and richness of flavor provide a smooth profile that delivers from the initial sip and continues on the palate for a long beautiful finish.

SILVER PALM MERLOT “NORTH COAST”
Dark fruit flavors of blackberries, boysenberries and blueberries couples with earthy tones like tobacco and limestone.
Pairs well with the Bavette Steak.

HAHN MERLOT “CENTRAL COAST”
A luscious mouthfeel full of dark fruit, hints of sweet spice, and restrained astringency lead into a delicious, lingering finish.

DOMINO MERLOT “CALIFORNIA” 
Cherry, blackberry and ripe plum with hints of sweet herbs and spice.

ZINFANDEL

BERAN ZINFANDEL “CALIFORNIA”
Opulent and satisfying, this medium weight wine is balanced with bright acidity, integrated tannins, and a lingering finish.

HARASZTHY ZINFANDEL “LODI”
There is a hint of cinnamon, sweet plum and a nicely balanced acidity in the lingering finish.

RED BLEND

GIRARD RED BLEND ARTISTRY “NAPA VALLEY”
The palate is bursting with blackberry, currant, raspberry, and blueberry layered with a variety of spice like nutmeg, peppercorn, and cinnamon.

THE PRISONER RED BLEND “NAPA VALLEY”
Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.

TENSHEN RED BLEND “CALIFORNIA”
Dense blackberry flavors, sweet tannins, and a juicy finish. Pairs well with the KC Strip

COSENTINO RED BLEND THE DARK “LODI”
Richly textured on the palate, jammy notes are layered with black pepper spice and hints of herbs de Provence.

PINOT NOIR

PATZ & HALL PINOT NOIR “SONOMA COAST”
Smooth and elegant, with creamy tannins supporting abundant layers of sweet, pure fruit.

DIORA PINOT NOIR LA PETTE GRACE “MONTEREY”
Round, soft and full-bodied with excellent weight in the mid-palate, layers of black cherry, dark chocolate, spice, and coffee bean.
Pairs well with the Pork medallions

NIELSON PINOT NOIR “SANTA BARBARA”
A lively flavor profile boasts ample fruit balanced by bright acidity and plush richness that carries through to the finish.

SILVER PALM PINOT NOIR “CENTRAL COAST”
Flavors of dark cherry and raspberry are balanced by a hint of spice and toast on the finish.

SEBASTIANI PINOT NOIR “SONOMA COAST”
Medium-bodied, it boasts silky tannins and a pleasantly bright acidity. Finishes with lingering notes of spice and vanilla bean.

COASTAL VINES PINOT NOIR “CALIFORNIA”
Cherries, blackberries and subtle hints of oak.

CHARDONNAY

SIMI CHARDONNAY “RESERVE RUSSIAN RIVER
Rich, flinty, and mouthwatering with good structure and a beautiful finish. 
Pairs well with the Fresh Halibut

DROUHIN POUILLY FUISSE “BURGUNDY, FRANCE”
The wine is refreshingly pleasant, ethereal in its lightness, Long and refreshing aftertaste

CHALK HILL CHARDONNAY “SONOMA COAST”
Fruit-forward flavors of golden apple, nectarine, and guava with subtle hints of butterscotch

MER SOLEIL, CHARDONNAY UNOAKED “MONTEREY” 
It is round and layered on the palate, with vibrant acidity and depth. 
Pairs well with the Pork Chop

SILVER PALM CHARDONNAY “NORTH COAST”
Ripe flavors of white peach, Gravenstein apple, and Meyer lemon glide seamlessly
Like a silk ribbon.  Pairs well with the Fried American

KENDALL-JACKSON CHARDONNAY VINTNER’S RESERVE “COASTAL, CALIFORNIA”
Good depth, medium body, and a creamy texture, but stay balanced and fresh on the palate.

WILLIMAN HILL CHARDONNAY “CENTRAL COAST”
Ripe fruit flavors of ripe melon, mandarin orange, peach, and tropical fruit

DOMINAO CHARDONNAY “CALIFORNIA”
Flavors of lemon zest, apple, honey, and vanilla

SAUVIGNON BLANC

KIM CRAWFORD SAUVIGNON BLANC “MARLBOROUGH, NEW ZEALAND”
Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit.

IMAGERY SAUVIGNON BLANC “CALIFORNIA”
Ruby grapefruit, citrus, and tropical pineapple flavors lead to a balanced and crisp finish.

MATUA SAUVIGNON BLANC “MARLBOROUGH, NEW ZEALAND”
Succulent, fleshy peach and nectarine flavors are accented by Key lime, mango, and ruby grapefruit notes.

COASTAL VINES SAUVIGNON BLANC “CALIFORNIA”
Peaches, apricots, and citrus with light vanilla notes.

PINOT GRIS/PINOT GRIGIO

WILLAKENZIE PINOT GRIS “WILLAMETTE VALLEY, OREGON”
Pinpoint flavors of melon and pear, with a strong streak of wintergreen.  It’s refreshing and ultraclean, with fruit flavors front and center.
Pairs well with Airline Chicken.

ESTANCIA PINOT GRIGIO “CALIFORNIA”
Lively flavors of white peach and Asian pear with hints of lemon zest on the finish.
Pairs well with the Coconut Shrimp

SANTA CRISTINA PINOT GRIGIO “ITALY”
It is a balanced wine character by its softness and ease of drinking.

DOMINO PINOT GRIGIO “CALIFORNIA”

WHITE BLEND

CONUNDRUM WHITE BLEND “CALIFORNIA”
Entry on the palate is creamy and soft, with lush flavors of Asian pear, Hawaiian fruit, apricot and brown spice.

RIESLING

HEINZ EIFEL RIESLING SHINE “RHEINHESSEN, GERMANY”
Slightly sweet, with bright, crisp flavors of green apple, pear, and peach.

THE SEEKER RIESLING “MOSEL GERMANY”
Off-dry with crisp acidity and vibrant fruit, featuring citrus, peach, and pineapple leading to a mineral-infused finish.